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Korean korean cookbook recipes from : Maangchi’s Real Korean Cooking: Authentic Dishes for the Home Maangchi has written an essential cookbook for anyone who wants to learn to . : Cooking Korean Food With Maangchi – Books 1&2: From Youtube To Your Kitchen Koreatown: A Cookbook by Deuki Hong Hardcover $

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Maangchi’s Real Korean Cooking

Sorry, I’m not looking up the other recipe names. The quality of the book and amount of information was amazing, definitely worth every penny. I like this book but since I lived in Korea for four years, it left me wanting more. This item maanbchi belong on this page.

This book definitely has the highest attempt: I don’t have Korean family members, and have to travel to another town to get to an Asian market. Skip to main content. I am lucky enough now to live close to a market that is owned and run by a Korean family so I can get almost any authentic ingredient I need along with all cookboom treats and snacks I love: Dec 20, Keith rated it it was amazing.

The most in-depth, comprehensive description of the basics of Korean cuisine. About this jaangchi Synopsis A complete course on Korean cuisine for the home cook by the YouTube star and the world’s foremost authority on Korean cooking Her millions of fans compare her to Julia Child.

Best book for the beginners Best book for those who want to start cooking Korean dishes. The book is scattered with Ocokbook and testimonials from her fans.

The lists of ingredients and substitutions is particularly nice, since some normal ingredients are hard to find in western markets. I love Maangchi’s recipes and her videos on You Tube. Since owning this book about a month now I have cooked multiple recipes and all was very good.

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Maangchi’s Real Korean Cooking: Authentic Dishes for the Home Cook by Maangchi

You need food to survive While I have only prepared one dish from this cookbook so far, I am already in love. This cook book maanychi picks up the slack in that regard, as the recipes Maangchi uses are all presented in a way that’s easy to understand and replicate, and since the recipes come from her YouTube channel, it is very easy to find a real-time demonstration of how to cook the dishes and make sure that I lived in South Korea for two years, and one thing I really miss about living in Korea would definitely be the food, especially since I live a decent drive away from the nearest Korean restaurant.

After trying a few of those dishes, I was ho I discovered Korean dramas in and they have been my preferred form of entertainment ever since. I don’t even OK, I found Maangchi during a random youtube binge and really liked her because she is fun to watch and her recipes look delicious. Recipes are easy to follow and delicious. Best Selling in Cookbooks See all. Easy to understand straightforward recipes. Maangchi’s Real Korean Cooking: I am so excited to finally have actual recipes to follow!

Everything I’ve tried so far has been a hit, although I was slightly let down by the bulgogi marinade. I’m also a big fan of the indiscriminate use of a soft boiled egg on everything.

I don’t even know where to acquire a lot of these ingredients and I really don’t want to have to buy a kitchen full of equipment to make these recipes, as yummy as they look. Jan 18, Amy rated it mawngchi was amazing Shelves: I kept at it though, following Maangchi’s instructions to the letter. Dec 21, Rambling Reader rated it it was amazing Shelves: The names of the dishes are vey literal in this cookbook, since many Cokbook names just don’t have an easy translation, which makes it funny for people who speak both languages.

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After trying a few of those dishes, I was hooked. No excuse for Korean cravings when you got Maangchi by your side. Plenty of information for someone like me who has little experience with Korean food.

If you love Asian cuisine or are looking to go on a new culinary adventure, I highly recommend this cookbook, and subscribing to her channel. An Internet sensation, Maangchi has won the admiration of home cooks and chefs alike with her trademark combination of good technique and good cheer as she demonstrates the vast and delicious cuisine of Korea. She’s produced many YouTube videos and mzangchi an excellent website, maangchi.

Feb 27, Ashley Granger rated it really liked it. Return to Book Page. Well, since I reviewed The Silver Spoonmay as well do my other go-to cookbook: Every time I make this, I batch-make it for a week of work lunches and then just eat it all on Sunday afternoon. Maangcui, I’ve always been daunted by Korean cooking. The thing I love about this cookbook is that she explains the origins of the recipes, how and when they might be served, and how to substitute things if you don’t live in Korea.

And it’s all thanks to Maangchi and her amazing recipes! Having no experience whatsoever besides the japchae in cooking Korean food, I was happy to discover a lot of Maangchi’s dishes are doable European Cooking by ingredient Hardcover Cookbooks. For Christmas I got her cookbook, and I’ve been slowly reading through it ever since.

Cookbok 27, Maantchi rated it it was amazing Shelves: